Amount of Riboflavin in Pickle and pimiento loaf, pork

Sausages and Luncheon Meats

In 100 g (Grams) of Pickle and pimiento loaf, pork there is 0.115 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Pickle and pimiento loaf, pork.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Pickle and pimiento loaf, pork

Pickle and pimiento loaf, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Pickle and pimiento loaf, pork are listed below.

Water 60.29 g 60.29%
Energy (calorie) 225 kcal
Energy (joule) 939 kJ
Protein 11.23 g 11.23%
Total lipid (fat) 15.95 g 15.95%
Ash 4.07 g 4.07%
Carbohydrate, by difference 8.46 g 8.46%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 8.46 g 8.46%
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 109 mg 0.11%
Iron, Fe 1.33 mg
Magnesium, Mg 34 mg 0.03%
Phosphorus, P 153 mg 0.15%
Potassium, K 371 mg 0.37%

Nutrients in Pickle and pimiento loaf, pork